Time Out Review Find us on Facebook Folow us on Twitter Receive our Newsletter
Have a look at our Menu! Wine List The Team How to get there Our opening hours
What the press say about us From Hackney to Battersea Pictures and more... Paintings Book a table Careers Tango & Dinner - Live Music every Monday


ENTRADAS (Starters)

Bife de Atún con manteca a la mostaza y guarnición £8.00
5oz grilled tuna steak served with mustard butter and garnish.

Jamón con palmitos y salsa golf £5.00
Serrano ham with palm hearts and mayo sauce.

Lengua a la vinagreta £4.50
Sliced marinated ox tongue.

Empanadas (2) - (carne - pollo - espinaca y queso - choclo) £5.00
Two traditional Argentine pasties (beef - chicken - spinach and cheese - sweetcorn)

Provoleta £4.50
Grilled provolone cheese.

Chorizo £3.00
Argentine-style sausage.

Morcilla £3.00
Black pudding.

PLATOS PRINCIPALES (Main Courses)

Bife de lomo con guarnición £19.00
10oz grilled Argentine Fillet steak with garnish.

Bife de chorizo con guarnición £18.00
14oz grilled prime Argentine Sirloin steak with garnish.

Bife ancho con guarnición £16.00
11oz grilled Argentine Rib-eye steak with garnish.

Bife de cuadril con guarnición £15.00
10oz grilled Argentine Rump steak with garnish.

Churrasco a la parrilla con guarnición £12.00
8oz grilled Argentine Sirloin steak with garnish.

PARRILLADAS (Mix grills to share)

Parrillada Deluxe (min. dos personas) £25.00 per person
14oz prime Argentine Sirloin steak + 10oz grilled Argentine Fillet steak + two Argentine style pork sausages + black pudding + provolone cheese

Parrillada Piazolla (min. dos personas) £22.00 per person
11oz Argentine Ribeye steak + 10oz grilled Argentine Rump steak + two Argentine-style sausages + black pudding + provolone cheese

Parrillada Mixta (min. dos personas) £16.00 per person
Mixed Grill Selection for two people (Argentine-style pork sausage + Sirloin steak + black pudding + provolone cheese + mushrooms)



PLATO ESPECIAL (Special dish)

Bife de Atún con manteca a la mostaza y guarnición £17.00
10oz grilled tuna steak served with mustard butter and garnish.

PLATOS VEGETARIANOS (Vegetarian dishes)

Berenjena a la parrilla con tomate, muzzarela y parmesano £10.00
Grilled aubergine with tomato, mozzarella and parmesan.

Hongos a la parrilla con pesto y guarnición £8.00
Two grilled flat mushrooms with pesto and garnish.

Brochette de queso y verduras con guarnición £10.00
Haloumi Cheese and vegetables brochette with houmous and garnish.

POSTRES (Desserts)

Helado £4.00
Argentine style ice cream (vanilla, chocolate, milk toffee, strawbery, lemon, or cream)

Flan casero con crema o dulce de leche £4.50
Home made crème caramel with cream or milk toffee.

Budín de Pan £4.50
Caramelised bread pudding.

Cheesecake de dulce de leche £4.50
Milk toffee cheesecake.

Panqueque dulce de leche £4.50
Milk toffee pancake.

Don Pedro £6.00
Ice cream with nuts and whisky.

= Suitable for vegetarians