Menu
ENTRADAS (Starters)
Carpaccio de lomo £6.50
Argentine Fillet carpaccio.
Lengua a la vinagreta £5.50
Sliced marinated ox tongue.
Dos Empanadas - (carne - pollo - espinaca y queso - choclo) £5.00
Two traditional Argentine pasties (beef – chicken – spinach and cheese – sweetcorn)
Provoleta £5.50
Grilled provolone cheese.
Chorizo £3.00
Argentine-style sausage.
Morcilla £3.00
Black pudding.
POSTRES (Desserts)
Helado £4.50
Ice cream (vanilla, chocolate, milk toffee -Argentine “dulce de leche”-, strawberry, lemon, or cream)
Flan casero con crema o dulce de leche £4.50
Home made crème caramel with cream or milk toffee.
Budín de Pan £4.50
Caramelised bread pudding.
Cheesecake de dulce de leche £5.00
Milk toffee cheesecake.
Panqueque con dulce de leche £4.50
Milk toffee pancake.
Don Pedro £6.00
Ice cream with nuts and whisky.
Ensalada de frutas con helado £5.00
Fruit salad with ice cream.
Coulant de chocolate £4.50
Chocolate cake with liquid chocolate core.
Table de quesos para compartir £11.00
Stilton, Parmesan, Emmental cheese with tomato jam and walnuts kernels. For two people.
= Suitable for vegetarians
PLATOS PRINCIPALES (Main Courses)
Bife de lomo £25.00
10oz grilled Argentine Fillet steak.
Bife de chorizo £22.00
14oz grilled prime Argentine Sirloin steak.
Bife ancho £19.00
11oz grilled Argentine Rib-eye steak.
Corazon de Cuadril £20.00
10oz grilled Argentine Rump steak, mashed potatoes and porccini mushrooms sauce.
Churrasco a la parrilla £14.00
8oz grilled Argentine Sirloin steak.
Hamburguesa con papas fritas £14.00
Home made burger with rocket, tomato, chips & Santa Maria sauce.
PARRILLADAS (Mix grills to share)
Parrillada Deluxe (min. dos personas) £27.50 (per person)
14oz prime Argentine Sirloin steak + 10oz grilled Argentine Fillet steak + two Argentine style pork sausages + black pudding + provolone cheese
Parrillada Piazolla (min. dos personas) £24.00 (per person)
11oz Argentine Ribeye steak + 10oz grilled Argentine Rump steak + two Argentine-style sausages + black pudding + provolone cheese
Parrillada Mixta (min. dos personas) £21.00 (per person)
Prime Argentine beef selection + Argentine-style sausage + black pudding + provolone cheese + flat mushroom)
PLATOS VEGETARIANOS (Vegetarian dishes)
Berenjena a la parrilla £11.00
Grilled aubergine with tomato, provolone and parmesan.
Canelones de espinaca £10.00
Spinach, onion and cheese canellonni.
Torre de verduras a la parrilla £12.00
Grilled red peppers, tomato and mushroom with haloumi cheese.
PESCADO (Fish)
Fish of the day £15
Grilled fish with vegetables, garlic and parsley.
Time Out Eating & Drinking Guide 2009