Menu
POSTRES (Desserts)
Helado £6.00
Traditional italian icecream. Choose two of the available flavours: vanilla, chocolate, milk toffee -Argentine “dulce de leche”-, and the sorbets, strawberry and lemon.
Flan casero con crema o dulce de leche £4.50
Home made crème caramel with cream or milk toffee.
Cheesecake de dulce de leche £5.00
Milk toffee cheesecake.
Panqueque con dulce de leche £4.50
Milk toffee pancake.
Don Pedro £6.00
Ice cream with nuts, chocolate sauce and a choise of whisky, rum, amaretto or baileys on top.
Coulant de chocolate £4.50
Chocolate cake with liquid chocolate core.
Tabla de quesos para compartir £11.00
Stilton, Parmesan, Emmental cheese with tomato jam and walnuts kernels. For two people.
Budín de pan £4.50
Caramelised bread pudding (Served cold)*
Torta de limón £4.5
Classic lemon tart with whipped cream.
Torta de banana £4.50
Banana and milk toffee cake.
SIDE ORDERS
Morrón Asado £3.50
Grilled red peppers with garlic and olive oil
Verduras al dente £4.00
Mixed steamed vegetables (Broccoli, carrot & baby potatoes)
Porotos a la provenzal £3.00
Butter beans with garlic and parsley
Hongo con pesto £3.00
Grilled mushroom with pesto (with parmesan or without it)
Papas fritas £3.50
Classic potato chips, plain or with garlic and parsley on top for an extra 50p.
Puré de papas £4.00
Classic mash potato, served plain, or with a free topping of nuts, coriander or cheese.
Ensalada mixta £3.50
Lettuce and tomato salad
Ensalada criolla £4.00
Lettuce, tomato and onion salad
Ensalada de tomate y cebolla £4.00
Tomato and onion salad
Ensalada verde £3.50
Green salad
Ensalada de rúcula y ajo £4.00
Rocket and garlic salad
STARTERS
Carpaccio de lomo £6.50
Argentine fillet carpaccio
Mollejas £6.00
Sweetbreads with lemon
Sardinas en tostadas £5.50
Sardines with roasted vegetables on toast
Lengua a la vinagreta £6.50
Sliced marianted ox tongue
Tomate con mozzarella y pesto £7.50
Tomato and mozzrella slices with pesto
Empanadas £6.00
Pair of knife cut, oven baked, Argentine beef, chicken, ham and cheese or spinach& cheese pasties.
Provoleta £5.50
Grilled provolone cheese
Argentine Chorizo sausage £3.00
Grilled argentine chorizo sausage
Morcilla £3.00
Black Pudding
= Suitable for vegetarians
PLATOS PRINCIPALES (Main Courses)
Bife de lomo £25.00
10oz grilled prime Fillet steak.
Bife de chorizo £22.00
14oz grilled prime Sirloin steak.
Bife ancho £19.00
11oz grilled prime Rib-eye steak.
Bife de Cuadril £17.00
10oz grilled prime rump steak
Churrasco a la parrilla £14.00
8oz grilled prime Sirloin steak.
Hamburguesa con papas fritas £14.00
Home made burger with rocket, tomato, chips & Santa Maria sauce.
MIX GRILLS AND BROCHETTES (To share)
Parrillada Deluxe (min. dos personas) £27.50 (per person)
14oz prime Sirloin steak + 10oz prime Fillet steak + two Argentine style pork sausages + black pudding + provolone cheese
Parrillada Piazolla (min. dos personas) £24.00 (per person)
11oz prime Ribeye steak + 10oz prime Rump steak + two Argentine-style sausages + black pudding + provolone cheese
Grilled Brochettes (4 skewers, mix & match) £30.00 (4 pieces)
Vegetables: Onion, Peppers, Mushrooms, Pineapple, Cherry tomato, Halloumi cheese & Avocado sauce.
Meat: Assorted grilled Argentine beef, Vegetables, Pineapple & Chimichurri sauce.
PLATOS VEGETARIANOS (Vegetarian dishes)
Berenjena a la parrilla £11.00
Grilled aubergine with tomato, provolone and parmesan.
Canelones de espinaca y ricota £10.00
Spinach, ricota and shallot canellonni.
Mix de verduras a la parrilla £12.00
Grilled red peppers, mushroom, zuchinni, artichoqu hearts, aubergines, asparragus, and house dressing.
PESCADO (Fish)
Fish of the day £15.00
Grilled fish of the day. Ask staff for details.
Time Out Eating & Drinking Guide 2009